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Half Marathon Training
January 24, 2017
How do you train for a 13.1 mile race? Getting yourself ready to tackle your first half marathon isn’t all...
#Extraordinary – Brenda Guajardo
December 28, 2016
We recommend new Newton Runners start out taking their shoes out for a 3 to 4 mile spin to get used to the lugs. Before she was even a Newton Running athlete, Brenda Guajardo took a pair of Women’s Motions right out of the box for a 20 mile run. “It was a moment that […]
#Extraordinary – Harvey Lewis
November 30, 2016
This #Extraordinary blog features a race recap written by Newton Running Athlete Harvey Lewis, followed by an overview of his busy, busy life. “Run further than you ever imagined.” This is the call of the Gobi Trail Ultra, a 248-mile (400 km) race across the remote Gobi Desert of China. Athletes must carry all of […]
#Extraordinary – Justin Cogley
November 15, 2016
Justin Cogley traveled the world as a Professional Figure Skater with Feld Entertainment’s Disney on Ice before he started his career as a professional chef. Justin spent most of his touring days in Japan, SE Asia, Australia and Europe. It was traveling, working with international talent; cultures and experiences that opened Cogley’s eyes to a […]
#Extraordinary – Pam Reed
November 1, 2016
“I view it the same way as brushing my teeth, or eating breakfast. Running is part of my every day routine.” After a 15 year battle with anorexia, Pam Reed found running as her outlet, her savior. She felt similarities between her fight to overcome anorexia nervosa and the world of competitive racing, and she […]
Butternut Squash Soup
October 25, 2016
Newton Running athlete and chef Justin Cogley has done it again! This time he brings us a fall-favorite, Butternut squash and fennel soup with fried pumpkin seeds, watercress and black cardamons. “As the temperatures start to drop in many parts of the country, there’s no better way to warm up than with a warm soup! This […]