The Running Front

Keep up to date with all the news from Newton Running, including products and athlete profiles.

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Half Marathon Training

Half Marathon Training

January 24, 2017

How do you train for a 13.1 mile race? Getting yourself ready to tackle your first half marathon isn’t all...

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#Extraordinary – Brenda Guajardo

#Extraordinary – Brenda Guajardo

December 28, 2016

We recommend new Newton Runners start out taking their shoes out for a 3 to 4 mile spin to get used to the lugs. Before she was even a Newton Running athlete, Brenda Guajardo took a pair of Women’s Motions right out of the box for a 20 mile run. “It was a moment that […]

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#Extraordinary – Harvey Lewis

#Extraordinary – Harvey Lewis

November 30, 2016

This #Extraordinary blog features a race recap written by Newton Running Athlete Harvey Lewis, followed by an overview of his busy, busy life. “Run further than you ever imagined.” This is the call of the Gobi Trail Ultra, a 248-mile (400 km) race across the remote Gobi Desert of China. Athletes must carry all of […]

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#Extraordinary – Justin Cogley

#Extraordinary – Justin Cogley

November 15, 2016

Justin Cogley traveled the world as a Professional Figure Skater with Feld Entertainment’s Disney on Ice before he started his career as a professional chef. Justin spent most of his touring days in Japan, SE Asia, Australia and Europe. It was traveling, working with international talent; cultures and experiences that opened Cogley’s eyes to a […]

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#Extraordinary – Pam Reed

#Extraordinary – Pam Reed

November 1, 2016

“I view it the same way as brushing my teeth, or eating breakfast. Running is part of my every day routine.” After a 15 year battle with anorexia, Pam Reed found running as her outlet, her savior. She felt similarities between her fight to overcome anorexia nervosa and the world of competitive racing, and she […]

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Butternut Squash Soup

Butternut Squash Soup

October 25, 2016

Newton Running athlete and chef Justin Cogley has done it again! This time he brings us a fall-favorite, Butternut squash and fennel soup with fried pumpkin seeds, watercress and black cardamons. “As the temperatures start to drop in many parts of the country, there’s no better way to warm up than with a warm soup! This […]

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